Any questions? Call us: +34 959 122 687
Félix de Múrtiga’s Cebo de Campo pork loin is a product with an exquisite flavour and a smooth texture. With a careful curing process, our Lomo de Cebo de Campo has nuances in the mouth that will delight everyone.
WEIGHT RANGE 800-1200g
33,00€ (IVA incl.)
INGREDIENTS: Cebo de campo pork loin, salt, spices, sugar, olive oil, glucose, antioxidant (E301), preservatives (E250, E252). Non-edible casing.
LACTOSE FREE
CURE: 6 months
STORAGE: Store in a cool, dry place.
CONDITIONS OF USE: Consume directly.
NUTRITIONAL INFORMATION:
Approximate average values per 100g:
Energy: 1518.2 kJ / 365.3 kcal
Fat: 27.5 g
of which saturates: 11 g
Carbohydrates: <0,5 g
Of which are sugars: <0.5 g
Protein: 29 g
Salt: 2.4 g
FÉLIX DE MÚRTIGA S.L.U.
Calle Marqués de Aracena, 98
21360 El Repilado
Huelva – España (Spain)
CIF: B21596424
Contact
T: +34 959 122 687
info@felixdemurtigajabugo.com